Dosa is the very important part of South Indian Food and it’s popular all over the Country. Its main ingredients are Rice and black gram and it’s served with Hot Sambhar Coconut chutney. In this Article, we will show you the 7 best Dosa’s that you must try once in Life. The motive of this Article is only to promote the food of India and Dosa is undoubtedly very famous food of India. If you like to eat Dosa, then you must try these variants of Dosa’s.
1. Pesarattu (Green Gram Dosa)
This nutritious Dosa is made from Green Gram and it’s a famous dish of Andhra Pradesh. To make Pesarattu, make the dal mixture and grind coarsely and then mix the chilies, onions, spices, salt and coriander. After this the process is simple as you just need to make it on the Hot Tawa. Serve this Dosa with Coconut Chutney mmm….
2. Ragi Wheat Dosa
Ragi Wheat Dosa is a low fat south Indian Dosa which is best to have it for the Breakfast. It’s prepared very easily, just mix the ingredients well and make the thick dosa batter than regular dosa’s. And it’s better to keep batter and make it next day as that makes this more tasty and delicious. It’s made with Ragi flour which will surely boost your calcium.
3. Neer Dosa
It’s a traditional Dosa of Karnataka which is so appetizing that it’s difficult to resist. Neer Dosa is thin and crispy which is made with runny rice batter and it doesn’t require time for fermentation and soaking. It’s prepared with mixture of rice and coconut. If you never tried Neer Dosa, than you are really missing something special.
4. Onion Rava Dosa
It’s a paper thin Dosa which is so crispy and yummy that you can’t resist yourself from eating more and more. It’s made through sooji with mixture of onion-green chilly mixture. You can add cashews to enhance the taste. Trust me, it’s very special Dosa; eat it with Hot sambhar and Coconut Chutney.
5. Cheese Chilli Dosa
It’s a south Indian Dosa with western flavors. It’s very easy to make as the cheese and chili flakes are added only when the Dosa is on the Tawa. But you have to be careful and make sure that the Dosa didn’t start burning. Cheese Chilli Dosa is so Mouth-watering that you will always eat this if you just tried it once.
6. Mysore Masala Dosa
If you like to eat Spicy Dosa, then you just can’t Mysore Masala Dosa. This Dosa is layered with ablaze red chutney with stuffing of masala Aloo into it. This one is surely my favorite. It’s spicy as Green chilli and garlic is added in the masala which makes it so flaming Hot and spicy.
7. Mini Soya Dosa
A Perfect Dosa with all the ingredients of Health and taste. It’s prepared with soya milk and whole wheat flour, and mixing all the ingredients to make a thin batter. Cook it on the Non-stick till it gets golden brown. One must try this delicious Mini Soya Dosa.
Still thinking? Go and try these lovely Dosa’s.